What Is America Eating?: Proceedings of a Symposium (1986)

Chapter: Legal Advocacy for the Hungry and Malnourished: How Can Nutrition Scientists Help?

Previous Chapter: Assessment of Diet Quality and the U.S. Department of Agriculture's Nutrition Policy and Research
Suggested Citation: "Legal Advocacy for the Hungry and Malnourished: How Can Nutrition Scientists Help?." National Research Council. 1986. What Is America Eating?: Proceedings of a Symposium. Washington, DC: The National Academies Press. doi: 10.17226/617.
Page 162
Suggested Citation: "Legal Advocacy for the Hungry and Malnourished: How Can Nutrition Scientists Help?." National Research Council. 1986. What Is America Eating?: Proceedings of a Symposium. Washington, DC: The National Academies Press. doi: 10.17226/617.
Page 163
Suggested Citation: "Legal Advocacy for the Hungry and Malnourished: How Can Nutrition Scientists Help?." National Research Council. 1986. What Is America Eating?: Proceedings of a Symposium. Washington, DC: The National Academies Press. doi: 10.17226/617.
Page 164
Next Chapter: Participants and Coauthors
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